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The menu item starts off with a pocket-style pastry shell that’s filled with the brand’s Cantina chicken that has been slow-roasted to perfection before being paired with lettuce, pico de gallo, cheddar cheese and Spicy Ranch sauce. The menu item is named with a portmanteau that’s positioned as a blend of the words crispy and chalupa.
The Taco Bell Crispalupa is priced ranging from $3.49 to $4.49, depending on the location, and is expected to be a hit amongst consumers on the hunt for a convenient yet flavorful meal option.
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